Awards

At the branch Annual General Meeting on 9th October, the branch will be voting for the annual pub & club awards which recognise excellence outside of the quarterly Pub Of The Season and annual Pub & Club Of The Year Awards.

Members are encouraged to visit the nominees to learn about them for themselves before the vote. Click on the pub name to be taken to their WhatPub.com entry which has a map of how to find the pub.

The nominations are:

Best Newcomer

Awarded annually to the pub, bar or club which having opened in the 15 months preceding the award best fulfils the attributes of a good pub, bar or club. The factors to be judged are the same as considered when judging for Pub Of The Year - quality of cask ale (and cider), atmosphere, décor, customer service, welcome, value for money and customer mix. Pubs, bars and clubs which have re-opened after a period of closure shall be eligible if they had been closed for a period of 12 months or more before re-opening under new management.

Best LocAle Pub/Club

Awarded annually to the pub, bar or club which the membership feels has done the most in the preceding 12 months to support and promote the CAMRA LocAle Scheme, serving quality locally brewed ales, encouraging their customers to choose locally brewed products and educating them about the origins of the real ale on offer.

Most Improved Pub/Club

Awarded annually to the pub, bar or club which the membership feels has shown the greatest overall improvement over the 12 months preceding the award.
The factors to be judged are the same as considered when judging for Pub Of The Year - quality of cask ale (and cider), atmosphere, décor, customer service, welcome, value for money and customer mix.

Best Community Pub

Awarded annually to the pub or bar which is considered to best embody the attributes of a true community pub and which has a sense of the pub belonging to the people and the local community. Examples of a pubs role in the community include: Notice boards featuring local events; Sports teams linked with the pub; Pub games team nights held; Hosting of meetings for local community groups; Organisation of charity fundraisers; Organisation of trips for customers; Provision of services to the community (e.g. post office, parcel collection, shop)

 

Additional nominations can be made at the AGM.

 

Stretford Sip Club signThe Trafford & Hulme Branch Pub of The Season for Autumn 2014 is perhaps one of the most unusual "pubs" in the whole of the branch area but one that has made an impression in just six months of trading. Located in former office space above an estate agent's office, the only sign of the Stretford Sip Club's existence is a hand painted wooden sign in the window adjacent to the anonymous door of the premises on the corner of Barton Road and Kingsway.

Step inside the door and assorted casks stacked under the stairs are the first clue to what lies above. Climbing to the top of the stairs and you may think you've been mistaken and you have entered into somebody's lounge complete with sofas and dining table - it's only when you venture to the rear room that you will find the bar complete with it's two handpumps and well stocked fridge.

Opening in April 2014, The Sip Club was the realisation of the dream of landlady Heather Garlick, a born and bred Stretfordian who wanted to bring to her hometown the kind of place she would like to socialise at herself - a cosy and welcoming space offering only genuine quality beers & wines. How the Sip Club has embedded itself into the local area in such as short period of time is remarkable and testament to the vision and hard work of Heather and the band of family, friends and suppliers who have embraced what she set out to do.

Read more ...

Old Market TavernTrafford & Hulme Camra Pub of the season for summer 2014 is The Old Market Tavern in Altrincham - better known as' O.M.T.' to most people.

John Glover with his wife Linda and family 'took over the reigns' in March, 2005 and quickly set about making the pub what we see today. However when they first entered the building it was in a mess having been closed for a period of time and certain 'undesirables' had broken in and the place had been vandalised with many items 'gone missing'. Over the years the pub has been transformed into a thoroughly enjoyable place to participate drinking some fantastic beers.

2008 was the year that saw the OMT re-enter Camra's Good Beer Guide and has been in every edition since. Also the same year saw it voted as Trafford & Hulme's Camra Pub of the Year.

Although the OMT is owned by Punch Taverns, John has an excellent agreement with them which allows him to choose which beers he wants. Six beers are permanent - Caledonian Deuchars IPA, George Wright's Drunken Duck & Northern Lights, Taylor's Landlord, Phoenix Arizona and Facers DHB, with a futher five handpumps reserved for guest beers from far and wide.

Read more ...

Subcategories

Trafford & Hulme Branch awards four seasonal awards to pubs, bars & clubs in the branch area

The Pub Of The Season award is presented to a pub or bar within the branch area which has excelled in one or more areas:
a) introducing real ale to a new area or market where none has been available
b) on-going excellence in the quality of real ales (and ciders) on offer
c) on-going excellence of service to customers and/or the local community
d) significant increases in the sales of real ales and/or traditional ciders
e) excellence in support promotion of CAMRA and its aims
f) significant charitable work

Nominees for the award are put forward by local CAMRA members & voted on by branch members once a quarter.

A pub (while under the same management) cannot be Pub Of The Season more than once in a 3 year period. A pub must have been under the same management for over one year before it becomes eligible to be nominated as Pub Of The Season

The Pub Of The Year award is presented annually to a pub or bar which in the opinion of the membership “ticks all the boxes”. It should ideally offer a range of quality real ales, including speciality styles like dark beers; offer good real cider and perry; and offer at least one LocAle. A branch pub of the year should be a community pub that provides events and services for the local community. The pub should have a strong identity and personality that will often reflect the tastes of the licensee. The pub should exude a sense of welcome and the experience of your visit should leave you wanting to return.

The pub or bar should be the one the branch feels is the very best overall in our area as the Pub Of The Year shall be put forward by the branch for entry into the Greater Manchester Regional round of the CAMRA National Pub Of The Year award where it will be judged on quality of cask ale (and cider); atmosphere; décor; customer service; welcome; value for money; customer mix.

While the branch celebrates four Pub Of The Season winners throughout the year, these often go to long standing pubs and bars which are awarded for longevity of excellence. Starting from 2013, the branch decided it wanted to also recognise pubs that excel in specific areas.

The branch presents four annual awards in addition to existing Pub of The Season and Pub Of The Year awards:

Best Newcomer

Most Improved Pub Or Club

Best Community Pub

Best LocAle Pub or Club

For full details of the awards, click here

 

The Club Of The Year award is presented annually to the club, which shows the greatest commitment to Quality Real Ale. Factors to be considered are quality of cask ale (and cider); sympathy with CAMRA's aims (e.g. CAMRA literature displayed; hosting CAMRA events such as branch or committee meetings); welcome given to non-member cask ale drinkers; value for money on cask ales and ciders; promotion of real ale (e.g. real ale beer festivals, brewery nights, other real ale promotions).

Additionally CAMRA members must be welcomed to drink in the club on production of a current CAMRA membership card (guest admission fees and maximum visits before joining the club may apply).

The Cider & Perry Pub Of The Year award recognises a pub, bar or club that has best excelled in the promotion of real traditional draught ciders and perries appropriately served. Quality of the cider and perry offered is the most important criteria alongside overall promotion of real cider and perry and cider producers by the pub (e.g. posters and literature in the pub; tasting events; cider and perry pub festivals). A branch cider/perry pub of the year should offer a good range of quality real cider and perry, and ideally the choice over time should include a range of styles from different cider producers.

The Trafford & Hulme Cask Champion award was created in 2010 to recognise the achievements of a person, group, pub or company that have made an outstanding contribution to furthering CAMRA\'s aims in the branch area.

 There award is only presented infrequently when the branch considers that there is a candidate worthy of this honour.