Awards

The Trafford & Hulme Branch Club Of The Year for the fourth year in a row is Flixton Conservative Club. Having retained its branch title, the Flixton Road club will be hoping to also retain the Greater Manchester Club Of The Year title it took last year.

Stewards Nigel & Sharon Porter have continued to improve the choice and quality of real ales on offer at the club. The main club room has six handpumps with permanent Theakston Best Bitter being joined by an ever changing range of guests, mostly from local breweries. In the last year they have installed five further pumps in the upstairs function room to allow them to save the same great range of beers to the many clubs and groups who use function room. Turnover of beers is increasing all the time allowing the club to feature even more variety while keeping quality which recently saw the club awarded 100 out of 100 in its latest Cask Marque inspection.

The club’s monthly “brewery nights” have now been running for 18 months and a eagerly anticipated by the club’s members who get to sample five beers from the selected brewery over a pie & pea supper. The most recent night featured Bollington Brewery with Weetwood Ales & Deeply Vale being other recent participants.

Presentation of the award will coincide with the next brewery night on 29th April when the featured brewer is due to be none less than the Pictish Brewing Company.

Julie accepting the award from John

Thursday 15th January saw the award for the "Most Improved Pub of the Year - 2015"

Broadheath’s Navigation Hotel was the winner. New landlady Julie took over the pub in March 2015 and immediately set about transforming the pub into a venue that welcomes diners and drinkers equally and is equally suited to families and mature customers. Although TV sports have been maintained, they no longer dominate the pub with zoning set up to allow some areas to be quiet while sport is shown in others. There is a full menu, regular live music and the bowling green out back is in regular use.

Most importantly, the quality and range of beers has improved greatly. Pictured is branch chair John O’Donnell with Julie.

 

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